orangewine
Narancsbor 2024 – édes
Dézsma Pince · Balatonboglár
Tasting notes
Furmint and Hárslevelű blend, pressed after 7–10 days of skin contact. Honeyed, dried apricot and candied citrus aromas; orange peel, tropical fruits and subtle spice on the palate. Silky texture, lingering finish.
- Grape
- Furmint, Hárslevelű
- Vintage
- 2024
- Origin
- Balatonszárszó
- Classification
- édes
- Alcohol
- 13,8 % v/v
