Patricius Pezsgő BRUT
Dry sparkling wine made by traditional method. Elegant, crisp character.
Bodrogkisfalud Tokaj wine district Founded in 2002
Tokaj tradition, modern winery craft
About the winery
Patricius Borház is one of the defining wineries of the Tokaji wine region, having created a harmonious unity of tradition and modern winemaking over the past two decades. Built upon a manor press house featured in the 1867 Tokaj-Hegyalja Album and modernized by the Kékessy family, the 68.5-hectare estate spans six historic first-class vineyard sites (Teleki, Sajgó, Lapis, Várhegy, Czigány, Szárhegy) across four municipalities.
The winery employs gravity-fed technology, ensuring the gentlest handling of grapes throughout processing. The vineyards showcase a diverse range of varieties: Furmint, Hárslevelű, Yellow Muscat, Zéta, and Kövérszőlő. Beyond wine production, Patricius actively participates in the cultural life of Tokaj-Hegyalja, functioning as a museum and event venue that celebrates the region's heritage and natural values.
Grape varieties
Current range
Dry sparkling wine made by traditional method. Elegant, crisp character.
Light sparkling wine with gentle carbonation. Fresh, summery and cheerful character.
Premium sparkling wine in larger format. Perfect for special occasions.
Furmint
Dry Furmint, the classic dry Tokaji white wine. Mineral, fresh and elegant.
Furmint
Furmint from selected vineyard sites. More complex, deeper character with long finish.
Furmint
Premium Furmint selection bottled at peak maturity. Deep-rooted flavours and minerality.
Furmint
Furmint from organic production. Natural, clean flavours and brighter character.
Sárga muskotály
Delicate floral and fruit aromas. Alongside sweet fragrances, a clean, dry-structured wine.
Furmint
Furmint expressing the unique character of Sajgó vineyard. Minerality from rhyolite tuff soil.
Semi-sweet Tokaji from late harvest. Harmonious blend of ripe fruits and honey.
Made following traditional szamorodni method. Golden colour, rich flavours and complex structure.
The richest member of the aszú family, showcasing maximum character of noble-rot berries. Deep, intense flavours.
Complexity developed after years of aging. Classic aszú character in a distinguished vintage.
Gold medal winner at international competition in 2018 vintage. Excellent balance, complex flavours and long finish.
The rarest and most precious Tokaji type. Natural juice of noble-rot berries, enhanced by decades of aging.
Wine photos are taken from the winery’s website (patricius.hu) and are removed on request.
Bodrogkisfalud
Generations of heritage crafting world-class Tokaji wines from organic vineyards.
Bodrogkisfalud
Wine. Land. People.
Bodrogkisfalud
Tokaj
Bodrogkisfalud
Balance and elegance in the Tokaj region