Préselő Pincészet

Préselő Cellar and Guesthouse operates at the heart of Erdőbénye, in one of Tokaj's most distinctive terroirs. As a family-run boutique winery, they build their work around the character of the place and the natural balance of the vineyard, an experience they share with guests through their accommodation.

Their eight-hectare vineyard cultivates furmint, hárslevelű and sárgamuskotály in authentic Tokaj proportions. The wines are made in small batches with meticulous hand work – crisp, dry and sweet expressions with clear structure, defined acidity and the minerality that comes from volcanic soils.

The winery's name honours a 1905-built industrial grape press with dual baskets that stands in the garden. After thoughtful restoration of the abandoned vintner's house, patina-rich cellar passages, modern wines and the Préselő team's hospitality together create the complete experience.