Tiffán Ede Pincészet

Tiffán Winery began in 1989 with just half a hectare and has grown to its present 25-hectare estate following the recovery of family vineyard lands. Founded by Ede Tiffán, a viticulture engineer and Hungary's Winemaker of the Year (1991), the winery embodies humility, rigorous expertise, and unwavering commitment to quality. The family has devoted eleven generations to grape and wine cultivation.

Today the winery produces premium Villány red wines, alongside white wines primarily from Italian Riesling. Their vineyards occupy the region's most distinguished parcels: Jammertal, Sterntal, Ördögárok, Remete, Kopár, Várerdő, and Kövesföld. Grapes are processed and aged with meticulous care in Hungarian oak barrels. The estate encompasses The View bistro restaurant with panoramic terrace, the Presshouse Wine Bistro, and guesthouse accommodation. Wine tastings, off-road vineyard safaris, and tours aboard the vintage Robur bus showcase the region's winemaking heritage. Hospitality and lodging services, developed in the early 2000s, complement the core winemaking mission.