Muscat Skin Contact 2025
Muscat
The first skin-contact dry white wine, orange wine from the estate. Fragrant, crisp, fresh, cheerful wine with excellent acidity and the charm of the muscat grape.
Tokaj Tokaj wine district Founded in 1502
Five centuries of tradition, established in 1502, cultivating every aspect of viticulture organically in a unique terroir.
About the winery
Tokaj-Hétszőlő Estate has operated since 1502. Its name derives from the original seven vineyard parcels selected by the Garai family from the finest areas of Mount Tokaj. The 55-hectare estate has held full organic certification since 2015 and practices strict organic methods in viticulture.
The unique Hétszőlő terroir, characterized primarily by loess soil, produces wines distinguished by harmony and complexity. All grapes are cultivated exclusively for Hétszőlő wines. The 2013 Aszú 5 Puttonyos and 6 Puttonyos Premier Cru collection represents the estate's outstanding quality work.
Grape varieties
Current range
Muscat
The first skin-contact dry white wine, orange wine from the estate. Fragrant, crisp, fresh, cheerful wine with excellent acidity and the charm of the muscat grape.
Furmint
Dry Furmint from a single vineyard parcel reflecting the characteristic properties of Hétszőlő terroir.
Furmint
Selection dry Furmint wine showcasing the elegant style of Hétszőlő selection wines.
Furmint
Certified organic dry Furmint from Hétszőlő estate, representing the result of quality organic viticulture.
Hárslevelű
Semi-dry Hárslevelű 2024 showcasing the characteristic aromas of the grape variety and the style of the Tokaj region.
Muscat
Semi-dry Muscat wine emphasizing the lightness and freshness of this aromatic grape variety.
Furmint
Brut sparkling wine from Furmint grapes, emphasizing the lively and fresh character.
Late harvest sweet wine resulting from the characteristic botrytis effect of Tokaj.
Sweet Szamorodni wine representing the traditional sweet profile of Tokaj.
The 2013 5 Puttonyos Aszú from the unique Hétszőlő vineyard estate, classified as Premier Cru since 1772. Light golden color with rich, oily texture. Fresh complex nose with apricots, citrus and cantaloupe. Rich, full bodied palate with dried fruits, followed by a hint of orange peel and vanilla.
The 2013 5 Puttonyos Aszú from Premier Cru Nagyszőlő with light golden color and rich, oily texture. Fresh complex nose with tropical fruits, apricots and citrus. Rich, full bodied palate with dried tropical fruit flavors and citrus.
An outstanding vintage from one of the finest years, sourced from Premier Cru Nagyszőlő, first mentioned in 1576 and classified in 1772. These Aszús are good for drinking now but also have dynamic ageing potential. Sweet apricot jam and lavender aromas.
5 Puttonyos Aszú from Estate vineyards representing the characteristic sweetness and complexity of Hétszőlő.
5 Puttonyos Aszú with organic certification from 2008, representing the Hétszőlő estate's commitment to quality organic viticulture.
The most complex Tokaji wine, made only from the nectar of the most precious botrytized berries. Eszencia represents an extraordinary rarity and the pinnacle of Hétszőlő craftsmanship.
Rare 2001 vintage Eszencia representing the highest tier of sweet wines from Hétszőlő estate. Legendary quality and vintage.
Wine photos are taken from the winery’s website (tokajhetszolo.com) and are removed on request.
Tokaj
Tokaj
Achieving the highest quality through artisanal winemaking methods
Tokaj
In the heart of Tokaj: tradition, passion, family heritage
Tokaj
Tokaj
Tradition, elegance and quality from the heart of Tokaj wine region
Tokaj
Tokaj
Family-run Tokaji winery on the Szerelmi wine ridge