Located in the heart of Sopron wine region, Steigler Winery crafts exceptional organic wines under the direction of owner Bálint Lőrinczy and winemaker Tamás Varga. The 21-hectare organically managed vineyard produces distinctive wines shaped by unique terroir – mica schist, limestone and humus-rich forest soil – and the microclimate regulated by Lake Fertő.
The winery connects centuries-old winemaking traditions with organic viticulture, offering both classic and premium wine selections. A notable project involves the reintroduction of Furmint, historically significant to the region. The vineyard features Green Veltliner, Zweigelt, Kékfrankos, Pinot Noir, Merlot, Cabernet Sauvignon, along with newly planted Cabernet Franc, Syrah and the prized Furmint. The cellar, restored in 2020, welcomes wine enthusiasts for tastings.